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I create elegant French-led dining experiences where exquisite flavors meet laughter—and every meal feels like a celebration.

Romuald Brunelle

I craft refined French dining with warmth, humor, and unforgettable moments.

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With over 30 years in the culinary world, I’ve refined my craft as an Executive Head Chef in Michelin-starred kitchens, prestigious hotels, and renowned restaurants across London and Surrey. My foundation is classical French cuisine, and I bring that tradition to life with precision, elegance, and deep respect for ingredients.

What truly drives me is the joy I create around the table. I love shaping an atmosphere that sparks connection, celebration, and lasting memories—so you don’t just enjoy a meal, you experience a moment worth remembering.

Let’s plan your event

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I believe that a well-prepared meal is a work of art that brings people together and sparks moments of happiness.

I combine French precision with a joyful, guest-first approach.

I bring French elegance to every plate.

As a master of French gastronomy, I bring the elegance and precision of this esteemed tradition to every plate I create.

I’ve built my craft from strong classical training.

My culinary voyage began at the tender age of 15 when I embarked on my formal training at a prestigious French culinary school.

I cook to create connection and happiness.

I believe that a well-prepared meal is a work of art that brings people together and sparks moments of happiness.

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Frequently Asked Questions

What are my rates for private chef services in United Kingdom?

I build every menu from scratch, so what you pay depends on the dishes, how many guests, and the kind of service you want. Most of my dinners come to around 87.20 GBP, and I'll always work with the budget you have in mind. Send me a message and I'll put together a proposal for your event.

What kind of food do I specialize in?

I cook French, Chef's special, Fusion, Italian and Mediterranean. I build my menus around ingredients that are in season and bought locally, because that's where the flavor is. And if anyone at your table has a dietary restriction, just tell me and I'll adjust the dishes so no one misses out.

How can you book my private chef services in United Kingdom?

To book me in United Kingdom, click the Book Now button on this page and follow the steps. You'll add your event date, guest count, and any dietary restrictions as you go. Once your request comes through, I read it myself and reply with a menu proposal and the dates I have open.

Do I provide private chef services for events or special occasions?

Yes. I regularly cook for Birthday, Family reunion, Bachelor/Bachelorette, Friends gathering, Romantic night, Corporate and Foodie adventure. I handle the menu, the timing, and the setup so the meal fits the kind of event you're throwing. Send me your date and I'll check whether I'm free.

Can the menus accommodate food allergies or dietary restrictions?

Choose a menu, share your event details, and the Private Chef Manager team will help confirm the experience with the chef.